Upon arrival, we were picked up at the airport by Rowan, the manager. He then had the driver stop by the grocery store so we could pickup some things to have on hand. At the Villa we were greeted at the door by Melissa, the Butler, with a tray of tropical drinks and inside a buffet of food awaited us to nibble on as Fish Bone started dinner. HIRE THE CHEF!!!! ~ Chef Fish Bone is a creative chef, full of humor and surprised us everyday with island dishes plus some special requests. We booked the Chef for both breakfast and dinner meals. Best decision ever. ~ Melissa, the Butler, is the one in charge of your every request, your comfort and is just a delight to see everyday. She is there to serve and represents the Villa with an excellent level of customer service. Housekeepers Suzie and Nadra floated through the day taking care of everything. Please don't try to pickup or do dishes, just not allowed...lol...They were so sweet and we loved hearing about island life. When you meet Omar, you will not forget him. He is the Groundsman and keeps the property in top shape and the pool area is always in ready condition. Then there is Rowan ~ he's the manager and runs a tight ship. For that we were grateful. He checked on us , took us out in the glass bottom boat and took us on walks into the village to meet the locals. We were there to relax from our regular lives so we were content to just hang at the pool and float. [and eat again and float} The Villa is very high tech, spotlights, security and lovely neighbors. Be sure to meet Jeff the artist and Norman the fisherman. We had regular conversations with Jeff in the morning and learned about the island and the Whitehouse Village. One day we were able to tour the local school and the children were happy to see us. My memories are still strong of this experience, the people who took care of us, that became friends, are missed. We will always remember our time at the Villa, but mostly, the new family we left behind. Villa Maria is an experience like no other. ~