"The staff at this hotel were on point! Hikmet (our waiter), Sefa (the cocktail whiz), and Sergey (massage extraordinaire) made our stay fantastic and all other fellows at the restaurant and on the reception.
Big thumbs up to these all-stars!
Negative Experience:
Bummer alert - the Food and Beverage Manager - Ugur Kurt wasn't exactly on the same page. When we wanted something special for a big day, he shut us down flat, claiming a "big boss" was more important. Not cool, dude. Also, witnessing...